Bar & Bat Mitzvahs

Pre-Service
Pink Iced Tea with Rose Petal Ice Cubes

Bar
Full Bar provided by Hosts

Pass
St. Germain Martinis

Passed Hors D'Oeuvres
Grilled Beef on Crostini with Grain Mustard
and Roasted Onion Jam

Carrot box with Goat Cheese, Edamame Puree
& Truffle Oil

Mini Crab and Mango Stacks

Orange Basil Sips with Mascarpone Foam

Grilled Lamb with Sun Dried Tomato Relish

on Pepper Cracker

Roasted Baby Potatoes with Smoked Salmon Salad
and Crème Fraiche

Pigs in a Blanket with Mustard

Assorted Nori Rolls with Ginger, Soy and Wasabi

Passed, Small Plates
Dukkah Spiced Shrimp on a Salad of Orange, Fennel. Radish and Golden Raisin with Blood Orange Red
Pepper Sauce and Pink Peppercorns

Peking Duck Rolls in Sake Boxes

First Course
Poached Lobster on a Spring Pea, Corn and Fava Bean Succotash with Baby Herb Salad and Tarragon Mustard Vinaigrette garnished with Crispy Prosciutto

Late Spring Grazing Buffet
Braised Boneless Short Ribs with Fresh Horseradish
on Root Vegetable Puree

Sake Poached Salmon with Passion Fruit Glaze,
Cucumber Ribbons and Crispy Ginger

Pernod Poached Chicken Salad with Dates, Fennel
and Pink Grapefruit

Curried Quinoa Salad with Roasted Vegetables

Individual Corn Bread Puddings

Haricots Verts, Shaved Fennel and Yellow Pepper Platter with Mustard Vinaigrette

Baby Green Nosegay Salads with Herb Vinaigrette

Dessert Minis, Passed

Cheese Cake Lollipops

Whole Strawberries in Fudge Sauce served in Tidbit Dish

Mini Ice Cream Cones served on Jimmies, M&M’s
and Crushed Oreos

Tiny Vanilla Crème Brulee

Chocolate Mousse Flower Pots

Mini S’mores

Black and White Cookies

Regular & Decaffeinated Coffee and Herbal Teas

Kid's Menu
Hors D'Oeuvres

Cucumber Rolls with Ginger, Soy and Wasabi

Pigs in a Blanket with Ketchup and Mustard

Mini Grilled Cheese Sandwiches

Peanut Butter and Jelly Panini

Soda Bar to include Soft Drinks, Waters and Virgin
Pina Coladas

Dinner Buffet

Grilled Burgers and Rolls with Condiments:
Pickle Relish, Cheese Slices, Ketchup and Mustard

Crunchy Bakes Chicken Strips with Honey Mustard Sauce

Chinese Sesame Noodles in Asian Boxes with Chop Sticks

French-Fry Cups

Caesar Salad

Dessert, Pass
Mini Chocolate Mouse Flower Pots

Bat Mitzvah Cake

Chocolate Fountain: Milk Chocolate Found Fondue with Strawberries, Bananas, Pretzels, Marshmallows, Meringue Rods, Oreos, Vanilla Wafers, Dried Apricots, etc.